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tamarfiss

Recreating taste

Updated: Dec 15, 2019

I create a taste experience, for my orange-apple-ginger smoothie, that I used to drink the first few days. I want to have the taste as a dissolved paper in your mouth, so I've been working on some recipes, so far, not so bad...

I will add the flavour hopefully over the weekend, to see how it works.

I love doing these experiences, I prefer to do them then read another research, I need to do both...




3.11.19

So I played with the taste and texture and didn't succeed very well. So today I tried to do jello. I used agar agar which is a Chinese grass or something like that, I tried to keep it as natural as possible - natural ingredients, vegan, recycled, organic, no artificial flavour etc.

The first time was too watery, the second time was better but the consistency was still quite watery. The third time I put a lot of agar agar and the consistency was very hard, too hard, the fourth time I tried to follow the instruction, but got a little distracted when I left the liquid boiling and it turned into some crunchy paper.

Next time, I'll add the juice, reduce a little bit of the agar agar, and hopefully,

it will come out perfect.



7-11

Taste - jelly

The actors will walk holding trays with the jelly and thongs and giving them to the people in the festival, and sharing the story according to a short text I prepare in advance.

one jelly will be orange/apple/ginger, one elderflower and one petel?

1 - to give you strength and empowering

2 - to create excitement, revolutionary taste, uplifting

3 - cry, yarn and missing of someone loved

Test - make the jelly and bring it to school or football class, ask people to taste it and document their thoughts.


Jelly in my belly:

3 tbs agar agar

2 cups of water

5 tbs sugar

too hard


the best ratio should be 1 tsp agar agar powder to 1 cup liquid

add sugar to flavour.





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